L’Oratoire des Papes Chateauneuf du Pape Red

VINEYARD
At the entrance of Châteauneuf-du-Pape, in lush surroundings, stands an 18th-century Priory housing our underground cellars. Winemaker Edouard Guérin brings passion and expertise to both vineyard and cellar, crafting energetic, expressive wines. Since 2008, the vines have been organically cultivated using 100% natural fertilizers. Methods like tailored pruning, seeding of diverse plants, and agro-forestry practices enhance soil vitality.

SOIL
Limestone fragments, rolled pebbles, sandy sails, and red sandstone.

VINIFICATION
Grapes are vinified whole or crushed, depending on variety, plot, and ripeness. Fermentation at 22-24°C allows slow extraction, focusing on varietal aromas. Soft tannins are extracted through gentle pumping.

AGEING
Aged 12 months in French oak vats, then 8 months in concrete tanks.

VINTAGE REPORT
2022 promised a generous vintage, but hail in June regulated the bunches, while August storms caused up to 40% loss in some plots. The Mistral winds helped concentrate the remaining fruit's flavors.

TASTING
Brilliant color with complex aromas of ripe fruit, prunes, figs, strawberries, pepper, and dried flowers. On the palate, Grenache's smoothness is balanced by precise tannins.

FOOD PAIRINGS
Perfect with navarin d'agneau, couscous provençal, or royal hare.

SERVICE ADVICE
Serve at 15-16°C. Decant for a few hours or open 12 hours before drinking.